Study of the Prevalence of Short Stature and Its Relationship with Nutritional Status among Schoolchildren in Hama Governorate, Syria: A Cross-Sectional Analytical Study

Abstract

tunting remains a significant public health concern in developing countries, especially in crisis-affected regions like Syria. This study aimed to assess the prevalence of short stature as an indicator of nutritional and developmental status among schoolchildren in Hama Governorate. A total of 201 students (101 males, 100 females), aged 10–14 years, were randomly selected. Their height and weight were accurately measured, and Body Mass Index (BMI) was calculated. Statistical analyses (t-test, ANOVA, chi-square) were applied. Findings revealed that 37% of children were stunted—exceeding global and regional averages. No significant gender differences were observed in height, weight, or BMI, suggesting equal exposure to environmental and nutritional factors. Stunted children had the lowest mean height and weight, while overweight children had the highest, highlighting the coexistence of undernutrition and overnutrition.

The study emphasizes the need for integrated interventions, including enhanced school nutrition programs, early detection systems, and community health awareness. It also recommends longitudinal research to monitor trends and assess the effectiveness of context-specific preventive and therapeutic strategies